If you’re a fan of Top Chef, you may feel like you already know Lambassador Chef Laura Ozyilmaz -- as of this writing, she’s in the finals! Back in the real world, she and husband Chef Sayat Ozyilmaz run the highly acclaimed Dalida restaurant in San Francisco’s Presidio National Park. We caught up with Laura to let you get to know her and the restaurant a little bit better, and to hear about her experience Down Under.